When Islands founder Tony DeGrazier stepped off the beaches of Oahu after a day of surfing with his Navy buddies in the early 60s, he did what came naturally to him. He went searching for a juicy burger, a hot basket of fries & a cold drink. Twenty years later, in 1982, it was that sense of place & satisfaction he was trying to recreate when he took a little chunk of the islands & plopped it down right in the mainland of Southern California.
Today, Islands still is true to Tony’s original experience & his original vision. And though our menu has grown to include salads, soups & soft tacos, we still adhere to the basic philosophy that fresh food, friendly service & a laid back atmosphere is the perfect end to a hard day of work or play. We hope you taste it in every bite. And we hope that whether you’re a hungry surfer or busy salesperson, you walk into Islands & say to yourself, like Tony did those many years ago, “Ahh…this is the place I want to be.”
About this location:
Visit our Carlsbad Islands Restaurant located on Palomar Airport Road, just off Interstate 5.
Large HD TVs throughout the restaurant, perfect for watching our awesome surf videos and all your favorite sporting events. Great burgers like our Hula Burger with swiss cheese and sautéed mushrooms pair well with our fresh cut fries and ice cold local brews. Join us for happy hour specials weekdays from 4pm to 7pm to enjoy your favorite appetizers and drinks.