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About Really Fresh Fish

Legal Sea Foods was born in 1950 when George Berkowitz opened a fish market in the Inman Square neighborhood of Cambridge, Massachusetts.  He opened it adjacent to his father Harry’s grocery store Legal Cash Market where customers were given “Legal Stamps” (forerunners of S&H green stamps) with their purchases.  It’s here that the “Legal” name became synonymous with quality and freshness.

In 1968, the Berkowitz family opened its first seafood restaurant, right next to the fish market.  The fish was simply prepared, either broiled or fried, and served on paper plates at communal picnic tables.  Despite the low-key trappings, the food was second to none and word quickly spread.  This early success led to further expansion and now, six decades later with restaurants along the Eastern Seaboard, the family philosophy endures: Legal Sea Foods is a fish company in the restaurant business.

George's son, Roger, has been at the helm since 1992 and has expanded the business into new markets while maintaining the company's focus on its proud tradition and core values.  So when we say, "If it isn't fresh, it isn't Legal!," we renew a commitment that has sustained us for over a half-century.

It’s not a fish tale, but a tale of fish 60 years in the making…of a family-owned seafood market that spawned a restaurant company.  See the Timewave for an interactive look back.  Or view our restaurants’  placemat that details our history.

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About this location:

Hours

Sunday 11am – 10pm
Monday – Thursday 11am – 12am
Friday – Saturday 11am – 1am

Braintree – Forbes Road

Our new location in Braintree is making a splash.  Designed to evoke memories of vintage seafood restaurants, the space offers as many seating options as fish in the sea.  Those looking to satisfy any thirst (or hunger) for fun, can choose between our bar, oyster bar or table and booth seating alongside the open kitchen .  In warm weather, a glass wall slides back to a large patio .

Our menu includes all the Legal Sea Foods classics, but also some specialties of the house that will reel you in.  And our late night menu, available Monday through Saturday, begins two hours before close.

We’re located right off of Route 93 in South Shore Place, across the street from South Shore Plaza.   

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