Founded in 1998 by restaurateurs Paul Fleming and Bill Allen, the first Fleming’s opened in Newport Beach, California. The vision was to create a unique steakhouse experience with an emphasis on generous hospitality, an inviting atmosphere and the very finest aged USDA Prime beef.
In addition to inspired service and expertly prepared Prime Steak, our founders focused on an exceptional selection of wines for Guests to explore. The Fleming’s 100® — our award-winning collection of 100 wines by the glass — was born.
Fleming’s is part of Bloomin’ Brands, one of the world’s largest casual dining companies, which also owns and operates Outback Steakhouse, Carrabba’s Italian Grill, and Bonefish Grill.
About this location:
Fleming’s in downtown San Diego can be found in the historical Gaslamp District, just a few blocks from Petco Park. Join us before catching a game or after an expo at the San Diego Convention Center and enjoy innovative dishes by Chef Partner Didi Lopez. Enjoy new wines and favorite varietals with our resident Sommelier who can guide you through our award-winning list of 100 wines by the glass.
WiFi Available