Taste the goodness!
At Au Bon Pain café bakery, food is our passion — meaningful, flavorful, high quality, healthful food. Each signature recipe is uniquely crafted, and there is always something new to try. Healthy choices, comfort food, indulgent treats… we make them to satisfy your cravings – savory, sweet, crispy, chocolaty, chewy, fruity, flakey, yummy and delicious. Our food is inspired by Chef Katherine See and is made fresh throughout the day by our bakers and café team. Our dedicated employees prepare expertly crafted baked goods and breads providing the freshest and most scrumptious choices. You can enjoy delicious hot or iced coffee and tea, a customized made-to-order sandwich or salad, or you can grab a pre-made salad, sandwich, wrap, yogurt parfait, fresh fruit or snack.
You can feel great about what you eat, whether you select a savory soup, egg white breakfast sandwich on a skinny wheat bagel, Greek nonfat yogurt, fresh vegetables, a salad or from a variety of other healthful options – they all make ‘ healthy’ the scrumptious new choice.
Au Bon Pain has repeatedly earned Health Magazine’s distinction as one of America’s Top 5 Healthiest Restaurants. Our award-winning, in-café nutritional kiosks provide full ingredient, nutritional and allergen information that help you make smart choices. In fact, Au Bon Pain was one of the first cafés in the country to display calorie counts on every menu item, long before any regulations. All of this enables you to experience Au Bon Pain cafe bakery whatever your dietary needs – low calorie, vegan, vegetarian, reduced sodium, low fat, gluten free…or, of course, a sweet indulgence. The choice is yours!
We’re working to make your experience meaningful with our distinctively delicious food and beverage choices and engaging service. Our brand promise is to provide the freshest and most flavorful food served friendly and fast!
About this location:
Mary Washington Hospital