Founded in 1998 by restaurateurs Paul Fleming and Bill Allen, the first Fleming’s opened in Newport Beach, California. The vision was to create a unique steakhouse experience with an emphasis on generous hospitality, an inviting atmosphere and the very finest aged USDA Prime beef.
In addition to inspired service and expertly prepared Prime Steak, our founders focused on an exceptional selection of wines for Guests to explore. The Fleming’s 100® — our award-winning collection of 100 wines by the glass — was born.
Fleming’s is part of Bloomin’ Brands, one of the world’s largest casual dining companies, which also owns and operates Outback Steakhouse, Carrabba’s Italian Grill, and Bonefish Grill.
About this location:
Fleming’s in Tucson is conveniently located in Tucson Foothills on the corner of Campbell and Skyline, adjacent to the Embassy Suites at Paloma Village. Here, our passion for steak and wine is served in the form of an exceptional selection of steaks and a list of 100 wines by the glass. Start your evening out at our bar and stay to enjoy hand-cut steaks, including chef-recommended selections such as our new Dry-Aged Prime Ribeye.
WiFi Available