About Us

The story. Our profile. The 411. You get the idea.

Our Story

It all started in 1982 with one restaurant in Columbus, OH. Since then we’ve grown to have a store in every state in the U.S. and continue to open B-Dubs®around the world (you’re welcome, ...

Our Story

It all started in 1982 with one restaurant in Columbus, OH. Since then we’ve grown to have a store in every state in the U.S. and continue to open B-Dubs®around the world (you’re welcome, ...

Handmade. Daily.

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it...

The business of good food

When Chipotle opened its first restaurant in 1993, the idea was simple: show that food served fast didn't have to be a “fast-food” experience. Using high-quality raw ingredients...

About

CEC Entertainment. Inc. ("CEC"), headquartered in Irving, Texas, was originally incorporated under the name ShowBiz Pizza Place, Inc. In 1998, the company changed its name to CEC Entertainment, Inc. CEC is cur...

Signature Combination

Culver’s has earned its reputation for deliciousness by cooking every ButterBurger to order and crafting every batch of Fresh Frozen Custard throughout the day, same as we always have.

Overview

Denny's is America's diner. This is where guests have come for over 60 years now to sit back, relax and enjoy delicious, hearty meals 24/7, every day of the year. From breakfast anytime to satisfying lunche...

LOGAN'S Background

Logan’s Roadhouse® is a leading casual dining steakhouse headquartered in Nashville, Tennessee. The sights, the sounds and the spirit of our Music City roots can be felt through al...

our humble start

In a nutshell, our story started in the small southern town of Oxford, Mississippi. A movie production had taken an old service station and retrofitted it into a 1950’s-style diner. After they...

We rock as hard as we roll.

Founded in December 2000 in Atlanta, GA, Moe’s Southwest Grill® is a fun and engaging fast-casual restaurant franchise serving a wide variety of fresh, made-to-order Southwest f...

Panda Restaurant Group

About Us

Panda Restaurant Group, the world leader in Asian dining experiences and parent company of Panda Inn, Panda Express and Hibachi-San, is dedicated to becoming a wor...

About

Every legend starts with a story. From humble beginnings in a small Iowa town to 200 plus restaurant locations across the Midwest, Pizza Ranch has grown with loyal customers and hard-working franchise owners. ...

Our Story

Long before sandwiches were toasted and cookies were on straws, Peter Hastings and his wife owned an antique shop in the Lincoln Park neighborhood of Chicago. This quirky shop was doing well, but the deter...

Our Story

Long before sandwiches were toasted and cookies were on straws, Peter Hastings and his wife owned an antique shop in the Lincoln Park neighborhood of Chicago. This quirky shop was doing well, but the deter...

About Us

Steak ‘n Shake was founded in February, 1934 in Normal, Illinois. Gus Belt, Steak ‘n Shake’s founder, pioneered the concept of premium burgers and milk shakes.

For over 8...

WE THINK EVERY DAY IS AN OPPORTUNITY TO IMPROVE.

We locally source our vegetables whenever possible through a network of over 200 growers around the country — many are family farmers . In 2015, we s...

WE THINK EVERY DAY IS AN OPPORTUNITY TO SEARCH FOR BETTER ™ .

We locally source our vegetables whenever possible through a network of over 200 growers around the country — many are family farm...

FOOD FOR ALL

At Taco Bell, when we say “we’re feeding peoples’ lives with más,” we mean it.

We make bold food you can’t get anywhere else. It’s food that ...

Our Mission: To Serve the World Flavor

We’re not in the wing business. We’re in the flavor business. It’s been our mission to serve the world flavor since we first opened shop in ’94, and we&...