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1. Arby's
RestaurantsWe have the meats®
Every day at Arby’s®, we serve at least eight different meats, and we are proud of every single one. Get to know some of our cuts and see how our Executive Chef, Neville Craw, prepa...
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2. Domino's Pizza
RestaurantsThe Worldwide Leader in Pizza Delivery
Founded in 1960, Domino's is the recognized world leader in pizza delivery operating a network of company-owned and franchise-owned stores in the United States and interna...
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3. Jack in the Box
RestaurantsAbout
Founded in 1951, Jack in the Box Inc. is a restaurant company that operates and franchises Jack in the Box® restaurants and—through a wholly owned subsidiary—Qdoba Mexican Eats® restaurants...
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4. Public Storage
Storage-Household & CommercialAbout Public Storage
Public Storage built its first self-storage facility in 1972. Today it operates thousands of unique and diverse company-owned locations in the United States and Europe, totaling more than 142 mi...
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5. Rally’s
RestaurantsBOLD SINCE BURGER #1
Checkers & Rally's restaurants were born out of the idea that a bland and flavorless burger was downright bad and that Americans everywhere deserved a better tasting burger — one that ...
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6. Steak 'n Shake
RestaurantsAbout Us
Steak ‘n Shake was founded in February, 1934 in Normal, Illinois. Gus Belt, Steak ‘n Shake’s founder, pioneered the concept of premium burgers and milk shakes.
For over 8...
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7. Waffle House
RestaurantsWaffle House restaurants have offered the unbeatable combination of good food with outstanding service since 1955. This combination has made it a beloved icon of the South for the past 60 years. Waffle House restaurants provide a...
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8. White Castle
RestaurantsOur Story
In 1921, it all started out so innocently. A five-cent small hamburger. A Castle-shaped restaurant. And nothing like it before, or since. A humble 100% beef patty with onions, and a pickle. So easy to eat,...
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9. Church's Chicken
RestaurantsMenu
It isn’t every day you find a restaurant that can make you weak in the knees. But Church’s® isn’t just any restaurant. Here, we hand-batter every piece of our chicken. We drizzle our biscu...