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1. Aaron's
Appliances-Household-Major-RentingOur Difference: We help people "Own it."
The most important difference between Aaron’s and other stores is that Aaron’s gets it - we know that you don’t want to just lease it, you want to Own it. A...
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2. Burger King
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3. Dollar General
Retail ShopsAbout Us
Dollar General Corporation has been delivering value to shoppers for over 75 years. Dollar General helps shoppers Save time. Save money. Every day!® by offering products that are frequently used and rep...
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4. KFC
RestaurantsWe make our chicken the hard way
Hand breaded, freshly prepared and Finger Lickin’ Good®! Our chicken isn't made the fast way or the easy way.
It's made the hard way.
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5. Krystal
RestaurantsOur Story
The Krystal story starts with two men, one store and a mission—to bring folks in the South the best little burger they’d ever tasted. A lot of things have changed since we opened over 81 years ...
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6. Papa John's Pizza
RestaurantsOur Why
Driven to be the best. Better Ingredients. Better Pizza.®
The secret to success is much like the secret to making a better pizza - the more you put into it, the more you get out of it...
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7. Popeyes Louisiana Kitchen
RestaurantsAbout Popeyes®
POPEYES LOUISIANA KITCHEN, INC.
Founded in Atlanta in 1992 as AFC Enterprises, Inc., the Company is a developer, operator and franchisor of quick-service restaurants ("QSRs" or...
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8. Sonic Drive-In
RestaurantsAbout Us
Driving Toward Success
For more than 60 years, SONIC, America’s Drive-In has built a dominant position in the drive-in restaurant business. We did it by sticking to what made drive...
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9. Taco Bell
RestaurantsFOOD FOR ALL
At Taco Bell, when we say “we’re feeding peoples’ lives with más,” we mean it.
We make bold food you can’t get anywhere else. It’s food that ...
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10. Wendy's
RestaurantsTransforming the Wendy's Brand
"Wendy's brand transformation is re-energizing all of our touch points with consumers. From bold restaurant design to innovative food that consumers' want, to improved cus...
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11. Whataburger
RestaurantsWe've stuck to what got us here.
Since 1950, we've proudly served a bigger, better burger.Over six decades ago, an adventurous and determined entrepreneur named Harmon Dobson had a bold idea: to serve a burger so bi...