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Quality & Freshness

Sesame Seed Buns

Every day, BURGER KING...

About

America’s leading retail pharmacy with nearly 9,800 locations nationwide.

Pharmacy with Heart

We’re reinventing pharmacy to provide an accessible, supportive a...

The Worldwide Leader in Pizza Delivery

Founded in 1960, Domino's is the recognized world leader in pizza delivery operating a network of company-owned and franchise-owned stores in the United States and interna...

Our Story

The Krystal story starts with two men, one store and a mission—to bring folks in the South the best little burger they’d ever tasted. A lot of things have changed since we opened over 81 years ...

OUR COMMITMENTTO QUALITY

As a restaurant, we’re proud to say we’ve made some changes for you, our customers. Without you, there would be no us. So, we’re making it our mission to be the McDonald...

Company Overview

We are the dominant auto parts retailer in all of our market areas. From our roots as a single store in 1957 to our current size of 4,935 locations (and growing), we've come a long way. This website is a way t...

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Who we are.

There’s nothing cookie-cutter about Pizza Hut. Not our ...

About Us

Driving Toward Success

For more than 60 years, SONIC, America’s Drive-In has built a dominant position in the drive-in restaurant business. We did it by sticking to what made drive...

WE THINK EVERY DAY IS AN OPPORTUNITY TO IMPROVE.

OUR VEGGIES

We locally source our vegetables whenever possible through a network of over 200 growers around the country — many are family farmers . In 2015, we s...

FOOD FOR ALL

At Taco Bell, when we say “we’re feeding peoples’ lives with más,” we mean it.

We make bold food you can’t get anywhere else. It’s food that ...

Waffle House restaurants have offered the unbeatable combination of good food with outstanding service since 1955. This combination has made it a beloved icon of the South for the past 60 years. Waffle House restaurants provide a...

Transforming the Wendy's Brand

"Wendy's brand transformation is re-energizing all of our touch points with consumers. From bold restaurant design to innovative food that consumers' want, to improved cus...