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1. Bojangles' Famous Chicken 'N Biscuits
RestaurantsA HEAPING HELPING OF HISTORY
Bojangles’ Restaurants began as the dream of Jack Fulk and Richard Thomas, two veteran restaurant operators who predicted rising consumer demand for good food served in a quick-ser...
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2. Burger King
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3. Dairy Queen
Ice Cream ParlorsHistory
The founders of the Dairy Queen® system were men and women who introduced a new kind of dessert treat and, in the process, developed the foundation of the franchising in...
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4. Hardee's Red Burrito
RestaurantsThe Hardee's®Story
Wilber Hardee opened his first namesake restaurant in Greenville, North Carolina in 1960. Five months later he had his first franchisee and over the years his burger chain has spread to become...
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5. McDonald's
RestaurantsOUR COMMITMENTTO QUALITY
As a restaurant, we’re proud to say we’ve made some changes for you, our customers. Without you, there would be no us. So, we’re making it our mission to be the McDonald...
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6. Pizza Hut
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7. Rite Aid Pharmacy
PharmaciesOur Story
At Rite Aid, we have a personal interest in your health and wellness. That’s why we deliver the products and services that you, our valued customer, need to lead a healthier, happier life. Everyone a...
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8. Shoney's
Restaurantsproudly serving all american food for the last 70 years
We've grown a lot since our first location opened doors in 1947. Today, Americans can find Shoney's restaurants in 16 states. Our warm, welcoming environment k...
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9. Taco Bell
RestaurantsFOOD FOR ALL
At Taco Bell, when we say “we’re feeding peoples’ lives with más,” we mean it.
We make bold food you can’t get anywhere else. It’s food that ...
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10. Zaxby's
RestaurantsHistory
Step right into a time machine and set the dials to 1990. You’ll find yourself in a world where cell phones are as big as a shoe (if you even have one), students learn to type on actual typewriters, an...