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1. CITGO
Service Stations-Gasoline & OilLocally Owned & Independently Operated
When you visit your local CITGO, to fill-up with gas, grab a snack, a hot cup of coffee, some groceries, and your breakfast, lunch or dinner, you're walking into a locally ...
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2. Great Clips
Beauty SalonsAbout Us
Today’s fast-paced lifestyle means you need a salon that fits your schedule. That’s why we’re open evenings and weekends; no appointments necessary. At Great Clips, you can relax, because ...
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3. Leslie's Pool Supplies
Swimming Pool Equipment & Supls (Whol)About Leslie's Pools
In March of 1963, a one-man pool supply operation working out of a backyard shed in North Hollywood, California, began. That journey continues today - 51 years later - as Leslie's Poolmart, Inc....
13435 S Mccall Rd Ste A 3-4
Port Charlotte, FL 33981
Florida
(800)537-5437
See Map
Hours — Sat: 9:00am-6:00pm
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4. McDonald's
RestaurantsOUR COMMITMENTTO QUALITY
As a restaurant, we’re proud to say we’ve made some changes for you, our customers. Without you, there would be no us. So, we’re making it our mission to be the McDonald...
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5. Publix Super Market
Grocers-RetailCompany Overview
We've come a long way since 1930.
Throughout our history, our associates and customers have helped Publix grow from a single store into the largest employee-owned grocery chain i...
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6. Regions
BanksWe know that our customers have a choice when it comes to banking.
That's why it's important to have a real answer when people ask, "Why Bank at Regions?"Stability matters
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7. Subway
RestaurantsWE THINK EVERY DAY IS AN OPPORTUNITY TO IMPROVE.
OUR VEGGIESWe locally source our vegetables whenever possible through a network of over 200 growers around the country — many are family farmers . In 2015, we s...
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8. Wells Fargo Bank
BanksWho We Are
As we have grown over the years, we have never lost sight of our focus on helping customers and businesses in the “real economy.” From checking accoun...
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9. Wendy's
RestaurantsTransforming the Wendy's Brand
"Wendy's brand transformation is re-energizing all of our touch points with consumers. From bold restaurant design to innovative food that consumers' want, to improved cus...