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1. Chipotle Mexican Grill
RestaurantsThe business of good food
When Chipotle opened its first restaurant in 1993, the idea was simple: show that food served fast didn't have to be a “fast-food” experience. Using high-quality raw ingredients...
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2. Quaker Steak & Lube
RestaurantsHistory
It was 1974 when our country had its first gas crisis. The price of gasoline was skyrocketing, gas stations were closing nationwide, and carmakers began exploring how to develop cars that got better mileage....
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3. Steak 'n Shake
RestaurantsAbout Us
Steak ‘n Shake was founded in February, 1934 in Normal, Illinois. Gus Belt, Steak ‘n Shake’s founder, pioneered the concept of premium burgers and milk shakes.
For over 8...
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Valley View, OH.